Wormwood eating

Wormwood eating

Wormwood

material:

Yi Ye amount, glutinous rice flour 200 grams, sticky rice flour 100 grams, peanut amount, white sesame amount, sesame amount, lard (smelting) amount, sugar amount.

practice:

(1) fresh wormwood leaves, leaving leaves to handle, boiled in boiling water and picked up;

(2) Cut into small pieces and add a suitable amount of water to beat them into a paste;

(3) Prepare glutinous rice flour and sticky rice flour into large pots. Add wormwood paste and appropriate amount of sugar water (white sugar and boiled water and leave to cool). Dip into a smooth dough and grow into strips.

(4) Use a small knife to cut into small uniform doses, take one into a round shape, and stuff the filling;

(5) Closing the mouth to make the embryo;

(6) Put it in lotus leaves;

(7) The surface of glutinous rice, black sesame seeds fried;

(8) Place it in the steamer for 15 minutes.

Wormwood and clear fruit

material:

Rice flour, rice flour, leaves.

practice:

(1) Divide the salty filling into a small size and fry it with oil.

(2) Use yerba mate leaves with hot water, squeeze bitter and rinse with cool water. The above process is repeated twice.

(3) Add a little alkali, boiled in boiling water, mix with the juice and stir in the rice noodles.

(4) Add glutinous rice flour and knead it again.

(5) Knead the green dough (covered with wet wipes).

(6) Cut into strips.

(7) Divide into small groups.

(8) Kneading.

(9) The round is filled with sweet stuffing. The shape of the dumplings is filled with salty stuff. The unaesthetic appearance of my bag is ugly! The packaged clear-fruits can be steamed with steam for 6 to 8 minutes.

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