How do Shanxi apples break the Australian high-end market?

Not long ago, the province’s first export of apples to Australia was held in Wanrong County. Wanrong Huarong Fruit Industry Co., Ltd. 9 containers 198 tons of high-quality apple "over the ocean" sold to the Australian market. This is the first time that the Shanxi apple has entered the Australian market by lifting the ban, marking its entry into the high-end market.

“This is the first time that the fruit produced in Shanxi has been exported to Australia in this high-end fruit consumption market through its own brand. This is a milestone.” Now Wu Huaiqing, deputy chief of the provincial fruit industry terminal, is excited.

How does the realization of the dream of Shanxi apples going overseas?

High-end market: The dream of “Expedition” Shanxi is located in the Loess Plateau. The territory is high in elevation, with thick soil, long sunshine, large temperature difference, moderate rainfall, moderate warming, and suitable for the growth of deciduous fruit trees, especially apple trees. , fresh, delicious, sweet and delicious are well known both at home and abroad. It is the best apple production area in China and even in the world.

The details disclosed by Wu Huaiqing are vividly illustrating the fact that as a fruit of exporting to the high-end international market, Shanxi apples have been carefully checked and carefully chosen from cultivation to picking and processing.

In this local pillar industry, Yuncheng City, Shanxi Province, which is known as the hometown of China's apple, the apple planting area and the total output accounted for 39% and 70% of the province respectively. Through the inspection and quarantine department's gate service, it has been in recent years. Exports to Southeast Asia, Russia and other places are highly favored by the international mid-market. In contrast, Australia, Canada, and the United States belong to the international high-end market, and require strict management and processing of fruits. Promoting the "expedition" of apples in these countries and regions in Shanxi has always been the dream of the Shanxi Agriculture Department, the Shanxi Import and Export Inspection and Quarantine Bureau and the fruit farmers.

Australia imposes very stringent quarantine requirements on imported fruits, so it is difficult to lift the ban. In order to prompt the Australian side to approve the import of Shanxi apples as soon as possible, Australian inspection and quarantine officials were invited to test Apple. After 9 hours of rigorous and meticulous sampling inspections, excellent quality and good quality have won the praise and recognition of Australian inspection and quarantine officials.

Shanxi Apple's exploration of overseas markets is one of the dreams of achieving transformation, development, and creating new Shanxi.

Blooming Morning: Non-nightly spring “The orchard's comprehensive management level, processing procedures and inspection results are in line with the “Australia's quarantine requirements for apple imports from China.” We welcome Shaanxi Pear to enter the Australian market.” The Australian Quarantine Officer concluded that Let the inspection and quarantine departments, local governments, enterprises and fruit farmers happy. Shanxi Apple finally achieved its first export to Australia and was called “organic fruit” by Australian quarantine officials.

Flowers bloom early in the morning, not a night of spring. In the journey to promote the international high-end market for Shanxi apples, Shanxi inspection and quarantine people have made arduous efforts.

The scene that the reporter saw in Wanrong Huarong Fruit Industry Co., Ltd. was a vivid portrayal of the inspection and quarantine management of exporting pears by the Shanxi Inspection and Quarantine Bureau. In the production workshop, the workers held air guns and carefully blown away the dust, insects, and other debris left on the apple surface. With scissors, the standard size of the apple stem was trimmed to reduce pests and diseases and facilitate storage. In the quarantine room, magnifiers, microscopes, dissection mirrors and other equipment are readily available. Quarantine personnel are using these “eye-catching eyes” to control the quality of each apple.

“It is the key to do a good job in the technical transformation of processing plants. Under the requirements of the inspection and quarantine departments, the transformed factory's bag unpacking workshops, sorting workshops, inspection rooms, and special refrigerated warehouses are all available. The technological technological transformation projects also go hand in hand in the fresh. Apple's sorting link has established the 'one-sort, two-brush, three-blow, four-wipe' job flow, which makes the sorting, blowing, fruit surface cleaning, packaging and other links form an organic whole.” Facing the achievements, Huang Xinjian turned his sights even further.

In early January, 198 tons of pre-qualified apples were shipped to Australia, and the export of apples from Shanxi to Australia finally became a reality.

The successful export of apples from Shanxi to Australia marked that the apples produced in Shanxi meet the quarantine requirements of the high-end market and meet the requirements of the importing countries. The fruit industry in Shanxi will have a beautiful and splendid future.

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