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Is Nestlé selling GM foods?
Nestlé is currently confronting people's doubt that their food contains no genetic modification, and various experts commented. Our reporter has contacted Nestlé -- Nestlé, one of the world’s largest food suppliers who have promised to not use genetically modified raw materials, has been accused of using Chinese and Asian children as their genetically modified foods. Experimental mice!" According to a test conducted by Hong Kong’s Greenpeace recently, most of Nestlé’s dairy products and baby foods contain unclear genetic material, which means that Nestlé’s foods sold in China may be genetically modified foods. After the news was disclosed, Nestlé sent a fax to the newspaper, stating that 99% of Nestlé's products in China are domestically produced in China, among which there is absolutely no genetically modified food. However, Nestlé, which had promised not to intervene in the production of genetically modified products, also stated that it “supports the responsible application of genetic technology to food production on the basis of good scientific research.†Is Nestlé a genetically modified food? The reporter interviewed Song Kungang, chairman of the China Dairy Products Association. Song Kungang believes that it is not easy to say whether Nestlé is genetically modified food because Hong Kong is testing what Nestlé does. Is it domestic or foreign? neither knows. As far as dairy products are concerned, Nestle's raw materials come from two factories in Heilongjiang and Shandong and cannot be genetically modified. There were 6 Nestlé foods that were disclosed as containing unknown genes: Nestlé crisp chocolate, Baifu milk, Baifu high-calcium milk, Nestle baby pure rice flour (Apple flavor), Impatiens snow, and Bedford bean curd. It can be seen that soybean products such as soybean milk and beancurd are mainly contained in unknown genes. Although Nestlé emphasized that 99% of its products originate from China, Professor Xia Youfu of the Technical Trade Research Center of the University of International Business and Economics of the Capital University stated: "Last year, China produced 15.41 million tons of soybeans, which were imported from countries such as the United States and Argentina. 13.97 million tons of imported soybean accounted for about 50% of total soybean consumption in China, and 100% of soybeans in the United States were genetically modified, 98% in Argentina, and at least 10% in Brazil, indicating that nearly 50% of the soy products circulating in the market are genetically modified crops. Made." At the same time, Nestle's fax to this newspaper has such an answer: Some of Nestlé's products may contain ingredients made from genetically modified crops, and if so, their safety is proven. Like all ingredients, they strictly abide by Chinese laws and regulations and Nestlé’s own very strict standards and respect international standards. Nestlé’s attitude toward genetically modified foods is somewhat embarrassing, but the country’s management of genetically modified foods is not ambiguous. On May 23, 2001, the State Council promulgated the Regulations on the Safety Management of Agricultural Genetically Modified Organisms. On January 5, 2002, the Ministry of Agriculture promulgated the "Administrative Measures on the Safety Evaluation of Agricultural Genetically Modified Organisms" and the "Administrative Measures on the Import Safety of Agricultural Genetically Modified Organisms". The three supporting documents of the "Administrative Measures on the Labeling of Agricultural Genetically Modified Organisms". Genetically modified foods should have genetically modified markers. According to the test results of Nestlé's six foods containing unknown genetic material, Nestlé may include genetically modified foods, but the reporter learned from the Ministry of Agriculture that although China's genetically modified logo management has been launched for half a year, it has never received Nestlé’s application materials. According to the staff of the Genetic Management Office of the Ministry of Agriculture, there has been a continuous call over the past few days as to whether Nestlé’s food contains genetically modified ingredients. They have not yet received Nestlé's GMO application material. This generally has two possibilities: First, the genetic material used by Nestle is not within the scope of China's five categories of 17 crops and products; another possibility is that Nestle hides the truth. In the latter case, Nestle will face penalties. Nestle's interpretation of this is: China's GM food labeling in March this year is targeted at imported agricultural products, and Nestlé's food is a processed "terminal food", not in this list. However, Professor Xia Youfu said: "Nestle must have not been labeled with genetically modified foods. At present, the country has failed to label imported raw materials. How does Nestlé produce foods to be labeled?" What is the attitude of Nestlé? The reporter visited several supermarkets such as Beijing Yikelong and did not see six kinds of Nestle foods that were identified as containing unknown genes. However, Nestle's instant milk powder, coffee, and condensed milk are common. According to the salesman, Nestlé’s sales have not been abnormal for the past two days, and he has never seen any food labelled “genetically modified foodâ€.